Bright Elite Gourmet Company Limited

Food & Beverage
MADE IN MACAO

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EGG ROLL

Selection of premium butter, American wheat flour and farm eggs, the superior craftsmanship and high quality ingredients produce supreme egg rolls with fantastic tastes. Numerous flavors are available including spring onion, green tea, black sesame, durian, egg white, chocolate, charcoal and

Selection of premium butter, American wheat flour and farm eggs, the superior craftsmanship and high quality ingredients produce supreme egg rolls with fantastic tastes. Numerous flavors are available including spring onion, green tea, black sesame, durian, egg white, chocolate, charcoal and trehalose low sugar flavor - there must be one to comfort you.

Founded in 1928, Macau Yeng Kee Bakery is one of the oldest bakeries in Macau, carrying on the heritage of traditional Macanese baking artistry and flavors for over 80 years. While Yeng Kee stands by its traditional recipes to bring the best tastes of Macau, we are proud to enhance attractions to today’s consumers by establishing modern factories and contemporary designed stores along with charming packaging and refreshing products! Yeng Kee’s mission is to pour our heart and respect in everything we do, so that Yeng Kee souvenirs can continue to pass on the everlasting love and compassion to the people you care!